New safety measures have been put in place to welcome you again to The Kitchen.
We have introduced a range of new health measures in line with government advice and the requirements of our local health authority. Table service has been introduced, distancing between tables has been extended and new capacity limits introduced. One thing that hasn’t changed however, is the freshest local produce, cooked to perfection.
As a passionate animal welfare organisation, we ensure that all meat dishes are responsibly sourced. We only use producers with high standards of farming and welfare. Our vegan and vegetarian options are always clearly labelled on our menu.
Every penny of profit from The Kitchen goes towards helping the donkeys and mules in our care, here and around the world. We hope this knowledge helps the food taste even better.
The Kitchen is open from 9:30am to 4pm each day, with breakfast served from 9.30am to 10.45am and lunch served from 11am to 3pm.