The Donkey Sanctuary’s family-friendly restaurant, The Kitchen, provides a tranquil haven in which to enjoy a delicious meal any day of the week, with food served daily from 9am (except Christmas Day).
Enjoy freshly-prepared dishes using local, ethically sourced produce overlooking the donkeys’ paddocks and Jurassic Coast.
Hearty breakfasts, delicious lunches and tempting afternoon treats are served daily, including a great range of vegetarian, vegan and gluten-free options.
"The menu has been carefully created using local and ethically sourced ingredients, which can be enjoyed alongside spectacular views over the sanctuary's donkey paddocks and the rolling Devon hills to the sea."
- Chris Morris, The Kitchen's head chef
All proceeds go to the work of The Donkey Sanctuary worldwide.
Dogs are welcome in The Kitchen as long as they are kept on a lead.