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Breakfast (daily from 9am to 11am)
Full English breakfast
2 rashers of bacon, 1 sausage, 2 hash browns, Heinz beans, field mushroom, plum tomato, toast & 2 free-range eggs (fried, poached or scrambled)
2 veggie sausages, 2 hash browns, Heinz beans, field mushroom, plum tomato, toast & 2 free-range eggs (fried, poached or scrambled)
2 slices of white or granary bread topped with: 2 free-range eggs
(fried, poached or scrambled), Heinz beans or grilled field mushrooms
Choose 3 fillings from: bacon, sausage, field mushroom, egg, hash brown
Soup of the day
Freshly made in-house using locally sourced ingredients with a white, brown or gluten free roll (vegan)
Hand crafted Kitchen hamburger
Our own tailored recipe, using only local free range beef & pork
Brioche bun, baby gem, beef tomato, dill pickle, mushroom ketchup & house slaw
Brixham Market catch of the day
Heritage tomato & olive tart, mustard frill and coarse pesto
Homemade smoky baked beans on sourdough toast
Poached free range eggs & shaved parmesan
(eggs removed for vegan guests)
Chilli & coriander falafel
Moroccan spiced couscous, yoghurt & cumin flatbread, cucumber & mint raita (vegan)
Roasted butternut squash cup
Quinoa, toasted pearl barley, roast peppers, courgettes & toasted pumpkin seeds (vegan)
Home cured orange & fennel scented salmon
Orange, beetroot & watercress salad
Chargrilled 21 day aged minute steak baguette
Caramelised onion, Dorset Blue Vinney & vegetable crisps
Crispy ciabatta, Cornish Jack cheese, smoked ham hock
Beefsteak tomato, served with vegetable crisps
Toasted panini with buffalo mozzarella
Heritage tomato, ripped basil, served with vegetable crisps
(or avocado for vegan guests)
Kitchen garden salad
Mixed leaves, cucumber, heritage tomatoes, spring onion, shaved fennel, carrot ribbons, shaved celery, olives, feta, extra virgin olive oil & Modena balsamic vinegar
(feta removed for vegan guests)
Deep-fried potato wedges
Roasted or buttered Cornish new potatoes
A dish of homemade baked beans
Simple salad (lettuce, tomato & cucumber)
White, brown or gluten free roll, Wyke Farm butter
Grab 'n' Go
Fruit compote, organic natural yoghurt, crunchy granola
Choose 3 from; bacon, sausage, field mushroom, egg, hash brown
Home baked pastries
Pain au chocolate, croissant
Fruit from our Fruit Basket
Choose 4 items from our full breakfast
White or granary bread
Choose from: Fish goujons, sausages, hamburger & bap
Served with a choice of two of the following: wedges, new potatoes, peas, Heinz beans, garlic bread or a simple salad
Homemade smoky beans or Heinz beans on toast
Tomato & basil pasta
Contains: sandwich (choice of ham, cheese or jam on white, brown or gluten free bread), Cawston Press juice, Get Fruity Bar, Jacob’s Mini Cheddars & a Hartley’s Jelly pot.
The Donkey Sanctuary is the ideal destination for a special day out for groups and parties. What’s more admission and parking is free!
We provide an easy drop zone right at our entrance for coaches only and a designated parking bay - so access is never an issue.
No visit is complete without enjoying the delights of our new restaurant, The Kitchen. We provide group dining menus including breakfast, lunch and cream teas. Coach drivers receive a complementary meal.
If you’d like to make the day extra special, you can book one of our expert guides for an hour-and-a-half in-depth hosted tour.
Pre-booking is essential with a minimum of 48 hours notice.
Looking for free wifi? Drop into The Kithen and get connected!
Award winning food
Enjoy some of the county's finest food which we source locally from Devon suppliers.
Looking for free wifi? Drop into our Hayloft Restaurant and get connected!